Matcha Protein Shake

A smooth and creamy matcha protein shake blended with almond milk, banana, protein powder, and matcha saffron ice cream. Finished with toasted almond flakes for a light nutty crunch.

Ingredients

● 140ml almond milk
● 20g protein powder
● 45g matcha saffron ice cream
● 45g banana
● 1g matcha powder
● 5 ice cubes
● Toasted almond flakes, for garnish

Method

● Add the almond milk, protein powder, matcha saffron ice cream, banana, matcha powder, and ice cubes to a blender.
● Blend until completely smooth and creamy.
● Pour into a tall glass.
● Finish with toasted almond flakes.

For the best result: Blend until the ice is fully incorporated and the shake has a smooth, creamy texture. Serve immediately while cold.

A creamy and satisfying matcha shake with fresh green tea notes, banana, and a subtle nutty finish from toasted almonds.